"VIGNA BARBISCHIO" Chianti Classico RISERVA

Vine variety: Sangiovese 94%, Malvasia Nera 4%, Canaiolo 2%.

Vineyards: Vigna Poggio di Barbischio in Comune di Gaiole in Chianti - Vigna Sabbie di Barbischio in Comune di Gaiole in Chianti

Grape Harvest: harvest hand picked in 16 kg boxes.

Vinification:

Maceration without stem, in stainless steel at controlled temperature of 28°C, with short manual pumping over for 14 days of overall duration; racking off in boxes and soft pressing of the skin.

Natural decantation of wine for 48 hours and assembled in stainless vats to complete malolactic fermentation.

Ageing in new french tonneaux (15%), used (85%) for just over a year.

Bottling with very large filtration and maturing in the bottle for at least one year.

MAVBCCR17

Data sheet

Code
MAVBCCR17
Winemaker
Azienda Agricola Maurizio Alongi
Bottle
lt. 0,75
Alcoholic strength
13,5% vol.
Grapes
94% Sangiovese, 4% Malvasia Nera, 2% Canaiolo
Awards
Slow Wine Top Wine 2021 - Vini Buoni d'Italia Golden Star 2021
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