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CEROSECCO 2010 Rosso di Toscana IGT
Reference: PDPCE10
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CEROSECCO
Rosso di Toscana
Typical geographic indication
Grapes:
Merlot 50%, Cabernet Sauvignon 50%;
Production area:
San Lorenzo Suvereto;
Production per ha:
50 q.li;
Vintage period:
first week of September;
Wine making:
in white and fine fermentation in oak barrels by lt.225;
Maturation and refining:
8 months in oak barrels by lt. 225 and 6 months in bottle.
PDPCE10
Data sheet
- Code
- PDPCE10
- Winemaker
- Azienda Agricola Petricci e Del Pianta
- Bottle
- lt. 0,75
- Alcoholic strength
- 14% vol.
- Grapes
- Merlot 50%, Cabernet Sauvignon 50%
- Awards
- Bibenda 4 Grappoli
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