Bussola Tommaso - Negrar (Verona)
The company is located in Negrar in the heart of the Valpolicella Classica area. Tommaso and all the members of the Bussola family follow all the production phases directly. Extremely low yields, prolonged drying and long periods spent in wood give rise to concentrated wines, rich in ripe fruit and spicy aromas.
There are 5 products.
Extremely low yields, prolonged drying and long periods spent in wood give rise to concentrated wines, rich in ripe fruit and spicy aromas.
Extremely low yields, prolonged drying and long periods spent in wood give rise to concentrated wines, rich in ripe fruit and spicy aromas.
Extremely low yields, prolonged drying and long periods spent in wood give rise to concentrated wines, rich in ripe fruit and spicy aromas.