Pietroso - Montalcino (Siena)

The Pietroso farm was born in Montalcino in the 70s thanks to the passion for the land, and for wine in particular, with the aim of producing limited quantities of fine wines, such as Brunello and Rosso di Montalcino. The position of the vineyards between 350 and 450 meters above sea level makes it possible to gradually ripen the grapes, allowing the harvest to continue until the first week of October.