IL LADRO

IGT Toscana Rosso

Merlot 50% - Cabernet Franc 25% - Cabernet Sauvignon 25%.

Prefermentative cold maceration (2 days) and post-fermentation (2 days)

Spontaneous fermentation in cement and ageing for 12 months in 15 Hl Pauscha barrels

Limited production of 6,000 bottles

La Cocombola. In the locality of the same name on the hills of Lucca, from a single vineyard and the passion of two enterprising young men, this unique, natural, rich, new yet classic wine is born.

It harks back to the tradition of the great Bordeaux wines, it wants to dialogue with the nobility of Bordeaux wines while remaining adherent to its own land.

LCCIL20

Data sheet

Code
LCCIL20
Bottle
lt. 0,75
Alcoholic strength
14% vol.
Grapes
Merlot 50%, Cabernet Franc 25%, Cabernet Sauvignon 25%
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