9SETTEMBRE

Bolgheri Rosso Superiore DOC

Grapes: Merlot 100%

Soil composition: medium texture with rocks of alluvial origin and calcareous pebbles.

Training system: spurred cordon and guyot method.

Harvest period: September

Winemaking: accurate selection of the grapes during the vintage, manual harvest in pierced boxes, fermentation at 30° C (86° F) in stainless steel tanks, long maceration, the extraction of the polyphenols from the peels was helped by manual wine-pressing and délestages, malolactic fermentation inside wood.

Refinement: maturation for 24 months in French oak barriques, subsequent refinement in the bottle.

SFL9ST22Mg

Data sheet

Code
SFL9ST22Mg
Winemaker
Azienda Agricola Serni Fulvio Luigi
Bottle
lt. 1,5
Alcoholic strength
16% vol.
Grapes
Merlot 100%
Awards
James Suckling 92/100

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