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produced with grapes from organic agriculture
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ARSURA
Morellino di Scansano DOCG
Grapes: 100% Sangiovese
Vinification: fermentation 21 days.
Ageing: in barriques 15 months. Bottle refinement 9 months.
Characteristics:
Intense ruby red colour.
Intense and fruity bouquet with red fruits notes.
In the mouth round, great structure, full bodied, well balanced and persistent.
To be served at: 18° C.
Goes well with: aged cheese, wild boar, roast red meat.
Data sheet
produced with grapes from organic agriculture
produced with grapes from organic agriculture
produced with grapes from organic agriculture