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Each courgette is carved from an only piece of White Carrara marble, sculpted and hand painted with pigments of natural origin and bee wax, using the same methods of Michelangelo age.
Each fruit is made unique by small irregularities of shape and colour.
First bottled in 2004, this wine is the purest and most unadulterated expression of Bolgheri for Le Macchiole.
It is a red that possesses grace and intensity and that is eminently drinkable without compromising structure and complexity.
produced with grapes from organic agriculture
produced with grapes from organic agriculture
Carved from an only block of White Carrara marble, hand worked, with polishing.
Campitello is the oldest vineyard in Monteraponi, located at 420 metres above sea level, it is isolated from the others, surrounded only by woodland, and is harvested and vinified as a cru.
Campitello is the oldest vineyard in Monteraponi, located at 420 metres above sea level, it is isolated from the others, surrounded only by woodland, and is harvested and vinified as a cru.
Carved in White Carrara Marble, entirely hand-worked, with polishing.
Merlot in purity
Carved in White Carrara Marble, entirely hand-worked, with polishing.
Pure Pignolo: suggestions of cherry, strawberry, raspberry, blackberry jam, blackcurrant.
