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Chianti Classico is produced from Sangiovese and Canaiolo grapes.
It is the wine that best represents the specific Raddese territory, summing up the main characteristics of a Chianti Classico: fresh and harmonious fruit on the nose, bright ruby red colour, good concentration, good acidity but above all elegance and extraordinary enjoyability.
Chianti Sangiovese at its best. With years in the bottle, it refines further.
The Riserva is only made in exceptionally good years with the best Sangiovese selected from the estate’s oldest vineyards so in this sense we might well describe the Riserva as our “Grand Cru”. Like our other wines, the Riserva has great ageing potential, improving considerably over the years to express the quintessential features of Chianti-grown Sangiovese: minerality, fresh fruit and outstanding elegance.
Blend Cabernet Sauvignon 80%, Cabernet Franc 20%
Merlot in purity
First bottled in 2004, this wine is the purest and most unadulterated expression of Bolgheri for Le Macchiole.
It is a red that possesses grace and intensity and that is eminently drinkable without compromising structure and complexity.
