LANGHE NEBBIOLO DOC

Grape variety: 100% Nebbiolo

Surface area: 1,5 ha. in the "Trifolera" zone in Barbaresco

Altitude: 200 -330 meters a.s.l.

Soil: limestone and clay soil rich in minerals and stratified

Age of vineyard: around 15 years

Density of planting system: Guyot, 4000 vines ha.

Vinification: around 30 days of fermentation in stainless steel tanks

Ageing: 12 months in Slavonian oak barrels ranging in size of 17 to 25 hectolitres. Minimum 6 months of maturing in the bottle before being released for sale.

Tasting notes: garnet red colour.
A wine made from the grapes of the youngest vineyards destined for Barbaresco, with the character and elegance of the great Nebbiolo: intense and delicate bouquet, dry, fresh, pleasant flavour, with balanced tannins.

GCNEB20

Data sheet

Code
GCNEB20
Winemaker
Giuseppe Cortese Farm
Bottle
lt. 0,75
Alcoholic strength
14% vol.
Grapes
Nebbiolo 100%
Awards
The Wine Front 91/100 - Antonio Galloni Vinous 89/100 - Wine Advocate 89/100

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