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A wine of great aromatic complexity, good balance and long persistence.
Blend of Sangiovese and Cabernet Sauvignon, rounded off by Merlot.
A wine of great intensity and freshness that is perfectly balanced by ageing in Slavonian oak.
The Sagrantino vine, cultivated for centuries exclusively in Montefalco, seems to have been brought there from Asia Minor by the followers of St. Francis.
It is a selection of Sagrantino grapes that come from the eponymous vineyard.
A cru that differs due to the characteristics of the vineyard, facing east instead of south and with a richer soil, particularly in gravel.
This wine has been awarded the 'Gemma', an AIS recognition to those wines that have obtained the highest scores expressed in hundredths and that represent a careful selection among the excellences of the 'Quattro Viti' of the Italian Sommelier Association.
Certified organic
Aromas of fresh cherry cross floral hints, violet in the foreground, and hints of flint with light spicy touches. In the mouth slightly sweet attack in which the fruit predominates, then the wine finds energy in a nice acid verve that makes the sip savory, fragrant and long, with full and crisp tannins to bring out its articulate and dense structure.
The oldest vineyard is dedicated to the lily, the flower that symbolises Tenuta Sant’Antonio.
A single vine grows in that vineyard, giving a unique wine.