Reference: BINIQU22
Broad and embracing on the nose, with hints of citrus fruits and red black berries as well as spicy. On the palate, it is fruity and full-bodied with intense tannins.
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I QUADRI
Vino Nobile di Montepulciano DOCG
Production area: Pieve Cerliana
Vineyards: Santa Maria
Grape varieties: Sangiovese 100%
Soil type: silty clay (calcareous)
Altitude: 340–365 metres above sea level
Exposure: North-East
Planting density: 5,200 vines per hectare
Training system: spurred cordon
Vinification: in stainless steel tanks at a controlled temperature of 25–28°C, maceration on the skin for approximately 3 weeks.
Ageing and maturation: 16–18 months in French oak tonneaux and 12 months in the bottle.
Food pairings: perfectly paired with red meats, roasts, game and mature cheeses.
Serve at 18–20°C
Data sheet
Broad and embracing on the nose, with hints of citrus fruits and red black berries as well as spicy. On the palate, it is fruity and full-bodied with intense tannins.
Elegant, with typical aromas of iris, rose and red fruits that blend with subtle spicy notes. Well-structured, with just the right amount of tannins and well-balanced on the palate.
Deep and complex on the nose, with notes of iris, citrus and black berries, rounded off with elegant balsamic notes. It lingers in the mouth, developing gradually with a tannic weave of rare finesse. The ultimate expression of Vallocaia Sangiovese.
