Borgo San Daniele ARBIS RÒS 2017 DOC Isonzo del Friuli Rive Alte Pignolo

ARBIS RÒS

Site:
The cru site "Ziris" in the village of Cormons.

Vinification:
Traditional vinification, with 15 days skin contact.

Ageing in oak barrels of varying sizes for one year followed by 6 months cellaring of the bottled wine.

Grape variety:
Pignolo

Tasting Note:
Nose: very personal, broad and elegant with a slight hint of pepper and red fruit aromas.

Palate: fresh, intense, welcomingly full-bodied.
Appearance: bright, deep ruby shade.

Food pairings:
Roast or grilled beef, lamb, game, poultry and cheeses.

Serving temperature 18-20 °C.