PIETROSE 2015 Toscana Rosso IGT Fattoria della Talosa
Merlot with personality, expression of one of the most representative Crus in Montepulciano.
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Appellation: Toscana Rosso I.G.T.
Production area: Loc. Pietrose Montepulciano
Type of soil: Medium mixture of Pliocene origin
Altitude: 350/400 m asl
Aspect: South/West Facing
Training system: Spurred Cordon
Production per ha: 4000 kg
Ageing potential: over 25 years
Kind of grape harvest: manual selection of the best Merlot grapes the first half of September.
Fermentation and ageing: after a careful selection of grapes, the fermentation time is about 15-20 days at controlled temperatures in stainless steel, cone-shaped. Following the malolactic fermentation in stainless steel and oak. The maturation is for 2 years in the new oak tonneaux, big barrels and stainless steel. The finished wine continued to be aged in bottle before release for lon time.
- Fattoria della Talosa
- lt. 0,75
- Alcoholic strength
- 15% vol.
- Merlot 100%
- Pietrose 2013: Veronelli 94/100 Grande Esordio, Bibenda 4 Grappoli Finale, Luca Maroni 91/100