MONTEVERTINE 2021 Toscana IGT
Reference: MVMV22
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MONTEVERTINE
Toscana Indicazione Geografica Tipica
The historic wine, produced from 1971 to 1981 as Chianti Classico Montevertine and since 1982, when the company left the Chianti Classico Consortium, simply as Montevertine. Made from selected Sangiovese, Canaiolo and Colorino grapes, it matures for two years in Slavonian and Allier oak barrels.
Grapes: Sangiovese 90%, Canaiolo 5%, Colorino 5%.
Yield: wine/ha hl 35
Vinification: alcoholic fermentation in cement vats for about 21 days,
malolactic fermentation in cement vats.
Ageing: 24 months in Slavonian oak casks, then at least 3 months in bottle.
Serving temperature: 17-18°.
Recommended pairings: Red meat, game, cheese
MVMV22
Data sheet
- Code
- MVMV22
- Winemaker
- Soc. Agr. Montevertine di Manetti e C.
- Bottle
- lt. 0,75
- Alcoholic strength
- 14% vol.
- Grapes
- Sangiovese 90%, Canaiolo 5%, Colorino 5%
- Awards
- Gambero Rosso Tre Bicchieri - Vinous 97/100 - Robert Parker 95/100
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original wooden box
A unique wine, created by blending the best selections of Sangiovese from 24 wineries, in equal parts, resulting in a wine of excellence: balanced and representative of the territory.
