IL TARABUSO 2016 Selezione Cabernet Sauvignon IGT Toscana Rosso

Grapes: Cabernet Sauvignon

Fermentation: in conical steel tanks

Aging: 18 months in new French oak barriques

Plants per hectare: 7143

Production per hectare: 70 ql.

Production per plant: 950 gr.

Soil: clay – sandy medium texture

The proper relationship between a powerful structure, balanced tannins, intense aromas and a lightness of the wood, carefully chosen and controlled, makes this wine express itself well and commends the style of the Bolgheri Terroir, so famous in the world.

Manual harvest, selection of grapes in the cellar, steel fermentation, aging for 18 months in well selected French oak barrels.

Long aging in bottle.


Data sheet

Fattoria Terre del Marchesato
lt. 0,75
Alcoholic strength
14% vol.
Cabernet Sauvignon 100%
James Suckling 93/100 - - Raffaele Vecchione 93/100 - Robert Parker 90/100 - AIS Tre Viti

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