SCRIO

Denomination: Toscana IGT

First Vintage: 1994

Grape varieties: Syrah 100%

Vineyards: Puntone 1994, Vignone 1999

Training System: double cordon spur, guyot

Yield: 800 gr. per plant

Harvest period: 2nd and 3rd week of September

Winemaking: fermentation and maceration for 20 days in steel tanks

Aging: 13 months in new tonneaux and conical trunk cask

LEMSC16

Data sheet

Code
LEMSC16
Winemaker
Farm "Le Macchiole"
Bottle
lt. 0,75
Alcoholic strength
14% vol.
Grapes
Syrah 100%
Awards
Veronelli Tre Stelle Oro 95/100 - AIS Quattro Viti - Raffaele Vecchione - WinesCritic.com 99/100 - Falstaff 98/100 - Wine Enthusiast 96/100 - Vinum Wine Magazine 18/20

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