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Podere SANLORENZO
Artistic creation in recomposed marble, handmade and hand-painted by master craftsmen
The Farm Cru, made from a selection of the best grapes of each harvest
Pure Merlot with particularly intense fruit.
Produced with certified organic grapes.
Certified organic
"Cru' obtained with grapes from the Capanna estate vineyard in Montosoli
Each carrot is carved from an only piece of White Carrara marble, sculpted and hand painted with pigments of natural origin and bee wax, using the same methods of Michelangelo age.
Each fruit is made unique by small irregularities of shape and colour.
First bottled in 2004, this wine is the purest and most unadulterated expression of Bolgheri for Le Macchiole.
It is a red that possesses grace and intensity and that is eminently drinkable without compromising structure and complexity.
A wine of great character and elegance, a traditional interpretation of a great vineyard: Rabajà.
Each pod is carved from an only piece of White Carrara marble, sculpted and hand painted with pigments of natural origin and bee wax, using the same methods of Michelangelo age.
Each fruit is made unique by small irregularities of shape and colour.
Each pear is carved from an only piece of White Carrara marble, sculpted and hand painted with pigments of natural origin and bee wax, using the same methods of Michelangelo age.
Each fruit is made unique by small irregularities of shape and colour.
Each apple is carved from an only piece of White Carrara marble, sculpted and hand painted with pigments of natural origin and bee wax, using the same methods of Michelangelo age.
Each fruit is made unique by small irregularities of shape and colour.
Each apple is carved from an only piece of White Carrara marble, sculpted and hand painted with pigments of natural origin and bee wax, using the same methods of Michelangelo age.
Each fruit is made unique by small irregularities of shape and colour.
Each bread is carved from an only piece of White Carrara marble, sculpted and hand painted with pigments of natural origin and bee wax, using the same methods of Michelangelo age.
Each fruit is made unique by small irregularities of shape and colour.








