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A wine with a sweetly fruity aromatic texture and slight briny and spicy touches. It develops in the mouth accomplished and articulated, crisp and broad, fresh and rich in chiaroscuro. A complete and complex wine with a radiant finish.
Aromas of fresh cherry cross floral hints, violet in the foreground, and hints of flint with light spicy touches. In the mouth slightly sweet attack in which the fruit predominates, then the wine finds energy in a nice acid verve that makes the sip savory, fragrant and long, with full and crisp tannins to bring out its articulate and dense structure.
The symbol of a land and its paths: a little metal plate, moved by the wind like a flag (or “bandina”), a point of reference for those who used to walk through the Monti Garbi.
A family tradition, a wine that tells a story.
The oldest vineyard is dedicated to the lily, the flower that symbolises Tenuta Sant’Antonio.
A single vine grows in that vineyard, giving a unique wine.
A unique wine, created by blending the best selections of Sangiovese from 24 wineries, in equal parts, resulting in a wine of excellence: balanced and representative of the territory.
the young version of Carmignano wine
the historical wine of the winery and the territory of Carmignano
the historical wine of the company and the Carmignano area, in the best vintages, is left to age in the historical cellar for over 10 years
from the Trefiano vineyards a particularly elegant and velvety Carmignano Riserva
a wine with Bordeaux grapes in Carmignano
Pure Sangiovese from a selection of grapes from the 'Viticciana' vineyard
great complexity and concentration, elegance and balance
grappa obtained by distilling the dried marc of Vin Santo Riserva
Chianti Classico is produced from Sangiovese and Canaiolo grapes.
It is the wine that best represents the specific Raddese territory, summing up the main characteristics of a Chianti Classico: fresh and harmonious fruit on the nose, bright ruby red colour, good concentration, good acidity but above all elegance and extraordinary enjoyability.
Chianti Sangiovese at its best. With years in the bottle, it refines further.
The Riserva is only made in exceptionally good years with the best Sangiovese selected from the estate’s oldest vineyards so in this sense we might well describe the Riserva as our “Grand Cru”. Like our other wines, the Riserva has great ageing potential, improving considerably over the years to express the quintessential features of Chianti-grown Sangiovese: minerality, fresh fruit and outstanding elegance.
